Panettone Mandorlato

WHEAT flour, butter (MILK), water, sultana grapes 9% (grapes, sunflower oil, SULPHUR DIOXIDE as residue), WHEAT gluten, dried skimmed MILK, malted WHEAT flour, A category pasteurized fresh EGG yolk, candied orange peel cubes 6% (orange peels, fructose glucose syrup, acidity regulator: citric acid), candied citron peel cubes 6% (citron peels, fructose glucose syrup, acidity regulator: citric acid), sugar, baking nature yeast, polyfloral honey, vanilla paste (brown sugar syrup, vanilla concentrate, vanilla pod powder, vanilla seeds, brown sugar), orange natural flavour. COVERING: icing 8% [sugar, EGG white (2%), ALMOND flour (2%), maize flour,] grain sugar, peeled ALMONDS (3%).